Hein, Sascha D.Tan, MeiReich, JodiThuma, Philip E.Grigorenko, Elena L.2019-12-022019-12-022/1/2017Copyright 2016 Learning and Individual Differences. This is a post-print version of a published paper that is available at: https://www.sciencedirect.com/science/article/pii/S1041608015000916. Recommended citation: Hein, Sascha, Mei Tan, Jodi Reich, Philip E. Thuma, and Elena L. Grigorenko. "School effects on non-verbal intelligence and nutritional status in rural Zambia." Learning and individual differences 46 (2016): 25-37.doi: 10.1016/j.lindif.2015.04.004. This item has been deposited in accordance with publisher copyright and licnsing terms and with the author's permission.https://hdl.handle.net/10657/5500This study uses hierarchical linear modeling (HLM) to examine the school factors (i.e., related to school organization and teacher and student body) associated with non-verbal intelligence (NI) and nutritional status (i.e., body mass index; BMI) of 4204 3rd to 7th graders in rural areas of Southern Province, Zambia. Results showed that 23.5% and 7.7% of the NI and BMI variance, respectively, were conditioned by differences between schools. The set of 14 school factors accounted for 58.8% and 75.9% of the between-school differences in NI and BMI, respectively. Grade-specific HLM yielded higher between-school variation of NI (41%) and BMI (14.6%) for students in grade 3 compared to grades 4 to 7. School factors showed a differential pattern of associations with NI and BMI across grades. The distance to a health post and teacher’s teaching experience were the strongest predictors of NI (particularly in grades 4, 6 and 7); the presence of a preschool was linked to lower BMI in grades 4 to 6. Implications for improving access and quality of education in rural Zambia are discussed.en-USNon-verbal intelligenceBody Mass Index—BMIMultilevel analysisSchool contextSub-Saharan AfricaZambiaSchool effects on non-verbal intelligence and nutritional status in rural ZambiaArticle